AgriEuro is the only eCommerce provider offering a genuine After-Sales Service: warranty repairs are carried out with home collection of the product and servicing at our Central Workshop.
All spare parts are also available, and can be ordered with a single click from the spare parts table, which is automatically activated in your account after the purchase of the product.
Those who regularly work with dense or large quantities of dough are well aware of the issues that can arise when using unsuitable equipment. The most common problems occur with mixers that are too small or have a stated capacity that doesn’t reflect actual performance. The result? Uneven dough, overloaded machines, and long processing times. In these cases, the reliability of the machine becomes a crucial factor.
Capacity is often assessed in liters; however, this value does not accurately represent the actual amount of dough the machine can handle. For this reason, AgriEuro offers a targeted selection of 18 kg spiral mixers, where the kilogram figure is a reliable indicator of actual productivity. This parameter is especially useful for those working in semi-professional or professional environments where consistency and precision are essential.
These mixers are designed to handle medium or dense dough efficiently while maintaining high-quality results. Their sturdy structure and spiral motion allow for quick mixing and oxygenation, reducing operator fatigue. They are ideal for artisan bakeries, pizzerias, catering businesses, pasta makers, and anyone needing reliable equipment for high-volume production.
The range includes models with different technical features, designed to meet various operational needs, both in terms of power supply and usage mode. In any case, the actual 18 kg capacity is the ideal choice for achieving professional, consistent, and well-worked dough.
In the AgriEuro catalog, you can easily find the 18 kg dough mixer best suited to your operational needs, thanks to a complete range of technical options. The available filters allow you to select a model based on key parameters such as power supply, structure, speed options, and supported dough types. This helps identify the most suitable machine for your workload, whether for occasional use or daily professional operation.
Below are the main technical features of the 18 kg dough mixers:
18 kg mixers are designed for frequent and repetitive processing, where precision and consistency are key. The spiral motion and sturdy frame allow for the regular handling of medium or dense doughs without overheating, preserving the final product’s quality.
Here are some contexts where these mixers perform at their best:
AgriEuro offers models that meet both semi-professional needs—for structured occasional use—and professional requirements, where the machine operates daily, ensuring long-term reliability and durability.
Choosing a mixer with an 18 kg capacity means investing in a machine designed for large-scale production, offering optimized performance and consistent results. Correctly sizing the machine for your dough quantity allows smoother operations, reduced mechanical stress, and optimized time management.
Here are the main advantages of these mixers:
Choosing AgriEuro for your 18 kg dough mixer purchase means relying on a specialized e-commerce platform with a wide selection of high-quality, high-performance models. Each product comes with detailed technical sheets, clear images, and helpful demo videos.
Benefits offered by AgriEuro include:
Find the 18 kg dough mixer model that best suits your needs and buy it now directly from this AgriEuro page.