The tomato press, also known as tomato squeezer is the machine that allows you to transform tomato in “passata”, or tomato sauce directly at home and with great ease. Tomato pressers can be: Electric, equipped with an electric motor and crank-operated tomato machines, that allow the extraction of tomato pulp by hand.
We offer four different types of tomato presses based on the environment of use and the hourly output:
These tomato squeezer machines come with several types of engines and set-ups, starting from simpler models, with food-grade plastic chutes and and chute shields, to heavy-duty models made of stainless steel. One of the main features that must be taken into consideration when choosing a tomato squeezer is the hourly output, that is, the amount of tomatoes the machine can process in one hour. Hand-powered tomato presses are designed for limited and hobby use, while electric versions are suitable both for agriculture and catering applications.
Our catalogue includes Reber and R.G.V. tomato presser models, and 100% made in Italy equipments, manufactured by Palumbo Pavi and New O.M.R.A..