Whole range of 3 Grape Destemmers and Crushers Baesso models, offered for sale from € 271.64 , in Prompt Delivery and Free shipping . Purchase directly from AgriEuro with no third parties nor unwanted surpreses: compared to the other online markets, who rely on third dealers (it means no assistance nor warranty), we offer Direct and Complete Assistance, which starts from pre-sales service up to after-sales assistance. The items are directly shipped from our AgriEuro distribution centre. Thus, we are the only online seller providing After-Sales Assistance for the Grape Destemmers and Crushers Baesso products and supplying Spare Parts (you access the exploded drawing once entered your Account).
Baesso grape crushers and destemmers are winemaking machines designed for the initial processing of grapes after harvesting. The company's history began in 1895 in Santa Maria di Non, where master cooper Ilario Baesso opened a workshop dedicated to barrels and vats. The business continued with his son Fausto and, after the 1960s, expanded to include grape pomace presses, grape crushers and destemmers. From the 1980s onwards, production also expanded to apple crushing machines and other fruit-processing equipment. The range therefore retains expertise developed over several generations and is aimed at winemaking and small-scale juice production.
The selection available at AgriEuro includes two types of Baesso machines:
At AgriEuro, Baesso grape crushers and destemmers can be selected according to their technical specifications, making it easier to identify the machine suited to the quantity of grapes and type of processing required. The main elements to consider are:
The most compact manual models are intended for limited or hobby use, such as home winemaking and occasional processing of small harvests. Machines with a larger hopper and higher capacity are suited to more substantial hobby processing, always within the values stated in the relevant technical specifications.
The Baesso machines available at AgriEuro are designed for two different methods of grape preparation. The choice depends on whether only crushing is required or whether the stems also need to be separated. In both cases, the supporting-frame configuration facilitates discharge into the container below.
Baesso stretcher grape crushers crush the grapes without first separating the stems. The bunches are poured into the upper hopper and reach the pair of rollers, which are manually operated using the side handwheel. The pressure splits the grapes and encourages the release of the first must, preparing them for the subsequent winemaking stages. On compatible models, the distance between the rollers can be adjusted to adapt the crushing level to the condition of the grapes. The supporting frame allows the machine to be positioned directly over a compatible vat, reducing the number of steps required to collect the processed product. These grape crushers are suitable for home processing, small harvests and hobby production where manual operation is preferred. Before choosing a model, the hopper dimensions, hourly output, weight and overall dimensions of the structure should be compared.
The main operating features include:
Baesso stretcher grape crusher-destemmers combine grape crushing with stem separation. After being loaded into the hopper, the grapes reach the crushing rollers and then pass through the destemming system. The paddle shaft separates the grapes from the woody part of the bunch, while the grate allows the processed product to fall into the container below. The stems follow a separate outlet and can therefore be collected independently. This configuration reduces the number of operations required before fermentation and keeps the workstation compact. Manual operation makes it possible to control the processing rate by turning the handwheel, making the machine suitable for small harvests and small-scale production. When choosing a model, hourly output, hopper dimensions, grate materials, weight and compatibility of the supporting frame with the available vat should be checked.
The processing cycle includes three connected functions:
AgriEuro supports the purchase of Baesso grape crushers and destemmers with dedicated delivery, maintenance and after-sales services. These services facilitate long-term availability of components and access to specialised assistance.
Buy the Baesso grape crusher or crusher-destemmer best suited to the amount of grapes you need to process and the layout of your wine cellar at AgriEuro.
A grape crusher crushes the grapes to encourage the release of must but does not separate the stems. A grape crusher-destemmer combines crushing and destemming, separating the processed product from the woody part of the bunch.
The supporting frame allows the machine to be positioned over a compatible vat or container. The must or crushed grapes fall directly into the container below without requiring an integrated transfer pump.
The choice depends on the required process. A grape crusher is suitable when the grapes only need to be crushed, while a crusher-destemmer is appropriate when the grapes also need to be separated from the stems before the subsequent stages.
Manual operation does not require an electrical power supply and allows the operator to directly control the processing rate. It is suitable for small harvests, occasional production and work areas without a nearby electrical socket.
Separation limits the amount of time the woody part of the bunch remains in the product intended for fermentation. The stems contain tannins and plant components that may affect the profile of the wine, depending on the winemaking process used.
The hourly output indicates the maximum amount of grapes that can be processed under conditions defined by the manufacturer. The actual value may vary depending on loading consistency, the characteristics of the bunches, the operator's working rate and the condition of the machine.
On compatible models, the distance between the rollers must be set according to the machine manual and the condition of the grapes. Correct adjustment helps split the grapes without applying excessive pressure to the seeds.
Cleaning must be carried out after processing, removing residue from the hopper, rollers, grate and discharge areas according to the manual. Before carrying out any work, the machine must be stopped and stabilised, and it must be ensured that no component can move accidentally.
The container must have dimensions compatible with the supporting points of the frame and sufficient capacity for the flow of processed product. Before starting, it is necessary to check that the machine and vat are stable and that the outlet remains unobstructed.
Type of processing, hourly output, hopper dimensions, materials, weight and overall dimensions should be compared. For models with supporting frames, compatibility with the container used to collect the must or crushed grapes must also be checked.