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Crushing is a crucial process in wine production, being the primary processing of grapes, so that their breakage can facilitate the subsequent steps. This is a delicate operation to carry out with machines that do not compromise the quality of the wine material.
Simple crushers only carry out this operation on grapes already stalk-free, but technology brought on the market grape crusher destemmers, which can partially crush the grapes and then remove the stalks via a rotor with rotating blades. Then, the destemmed grapes fall through the holes in the grid, ending up directly in the vat.
It is easy to use: simply place it on top of a vat, insert the grapes in the upper hopper and activate - manually or otherwise - the handwheel of the crushing rollers. The machine will do the rest.
AgriEuro offers some models of stretcher grape crusher destemmers, manual or electric. These machines feature different sizes of hopper and rollers and different construction materials.
The manual stretcher grape crusher destemmer is suitable for small quantities of fruit, instead, the electric stretcher grape crusher destemmer has a much higher hourly output and - especially in larger models - is suitable for semi-professional use.
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