Weber Searwood - Pellet Barbecue

The Searwood pellet barbecue is the ideal solution for those seeking versatility in cooking, allowing you to smoke, sear, roast, and much more with optimal results.

With a wide temperature range from 80 to 315 °C, this model allows for both low-temperature cooking for gentle smoking and intense heat for a crispy and golden sear.

The DirectFlame function creates appetizing grill marks and even browning, while the Sear Zone covers the entire cooking surface, allowing you to prepare large quantities of food at once.

The barbecue reaches the ideal temperature in just 15 minutes thanks to the Rapid React PID system, which also ensures quick heat recovery every time the lid is lifted, guaranteeing even cooking.

Equipped with easy-to-use digital controls and Wi-Fi and Bluetooth connectivity, the Searwood can be monitored and managed remotely via the Weber Connect app, which offers cooking time notifications, real-time graphs, recipes, and tips.

Additionally, the barbecue is compatible with a range of optional accessories, such as the rotisserie and griddle insert (sold separately), to expand preparation possibilities.

Maintenance is facilitated by the practical removable system for collecting grease and ash, making cleaning quick and easy.

Main features:

• Temperature range from 80 to 315 °C for smoking and searing
• DirectFlame system for a crispy and golden sear
• Sear Zone extended over the entire cooking surface, ideal for large quantities
• Rapid React PID system for fast heating and temperature maintenance
• SmokeBoost function for enhanced smoky flavour

With a total cooking surface of 2745 cm², the Searwood offers ample space ideal for grilling, smoking, roasting, and searing, allowing you to prepare dishes for large families or events with many guests.

The main grill, measuring 61 x 45 cm, is constructed of chrome steel, ensuring even heat distribution and long-lasting durability.

Additionally, the barbecue is equipped with a warming rack of 1470 cm², perfect for keeping food warm without further cooking, facilitating the management of already prepared dishes.

The DirectFlame cooking system ensures excellent results, providing intense heat that creates crispy browning and appetizing grill marks, while the Sear Zone, covering the entire cooking surface, allows for cooking a larger quantity of food simultaneously.

Main features of the cooking area:

• Total cooking surface: 2745 cm², for cooking large quantities of food

• Main cooking grill: 61 x 45 cm, made of chrome steel for even and durable cooking

• Warming rack: 1470 cm², for keeping food warm without further cooking

• Fuel type: Wood pellets, for eco-friendly and flavourful cooking

• Maximum temperature: 315°C, for high-temperature grilling and versatile cooking

The Searwood pellet barbecue combines numerous features that make it extremely versatile and practical, ideal for any occasion, from family lunches to large barbecues with many guests.

Here are the main features that make it a truly exceptional product:

• DirectFlame Cooking: enhances searing by creating a crispy browning and flavourful grill marks, thanks to the absence of a large diffuser that could obstruct the flame

• Sear Zone: covers the entire cooking surface, distributing heat evenly and allowing for impeccable cooking of large quantities of food

• Rapid React PID: quickly reaches the desired temperature in 15 minutes and maintains it consistently, effectively restoring it after the lid is opened, even in cold weather conditions

• SmokeBoost Setting: maintains a constant temperature of 80 °C to promote optimal smoke absorption, enhancing the smoky flavour

• Manual Mode with Open Lid: ensures a constant fuel supply and stable fan speed for even cooking on the griddle or when you prefer to keep the lid open

• Sturdy Wheels: facilitate moving the barbecue on any surface, offering stability and convenience

• Side Handle: makes transporting and handling the barbecue easier

• Grease and Ash Collection System: ensures quick and easy cleaning, keeping the barbecue tidy after use

• Pellet Hopper: with adequate capacity to ensure continuous fuel supply, reducing the frequency of refills during cooking