Grills and BBQs Ardes

Ardes barbecues combine electric power, heat adjustment and structures designed for home cooking. The range allows you to prepare meat, fish and vegetables without using charcoal or gas. Quick ignition reduces preparation time and allows you to start cooking after the preheating time specified for the model.

Ardes was founded in 1945 in Gallarate and moved to Milan in 1962, where it specialised in electric cookers. In 1992, the company moved to Valle Seriana, in the province of Bergamo, and joined the Scame group. This transition accompanied the expansion of its Italian range with electric polenta pots, heaters, cookers, electric blankets and humidifiers. In 2015, Ardes became the small household appliances division of Poly Pool S.p.A. Since 2025, the brand has been part of the B&B Trends group, active in the development and distribution of small household appliances.

Cooking and food preservation are among the brand's historic product ranges, alongside heating, ventilation, air treatment and personal care. Ardes maintains Italian production at its Val Seriana plant and complements this activity with products selected through international partners. The brand applies internal and external controls and develops practical, intuitive appliances that comply with the relevant standards. Its presence in Italian distribution and in more than 50 countries reflects a path built on adapting the range to everyday activities.

On AgriEuro, the Ardes electric barbecues and grills range is designed for grilling in domestic and outdoor spaces, according to the instructions for each appliance. Models with a water tray reduce smoke generated by fats, but do not eliminate vapours and odours produced by food. Temperature adjustment helps calibrate the heat according to the food and its thickness.

On AgriEuro, you can select Ardes barbecues according to their technical features, so you can choose the product best suited to your needs. Power, cooking surface, configuration and removable components affect operating times, the number of portions and cleaning.

• Power and temperature adjustment: electrical power affects heating speed and grill response. The adjustable thermostat allows you to adapt the heat intensity to meat, fish, vegetables and foods of different thicknesses;
• Grill dimensions: a larger surface accommodates more food in the same cooking session, but requires more space on the worktop or at the outdoor cooking station. Removable grills make washing and access to the tray underneath easier;
• Tabletop or stand-mounted structure: tabletop models take up little space and can be stored away after cooking. Configurations with a stand create an independent cooking station and may include side or lower shelves for utensils and ingredients;
• Water tray and protective features: the tray collects fats and, when specified in the manual, helps reduce smoke generated by dripping. Splash guards and windshields protect the surrounding surface and promote tidier cooking;
• Disassembly and cleaning: removable grill and heating element make components exposed to residues more accessible. Before cleaning, disconnect the appliance, wait for it to cool down and follow the instructions in the manual;

Ardes models in this category are designed for hobby and domestic use. They are suitable for family barbecues, meals on the terrace and quick preparations in spaces compatible with the product instructions.

The range includes compact tabletop appliances and solutions with supporting structures. The available configurations meet different requirements in terms of space, quantity of food and cooking frequency. Powering the appliance from an electrical socket eliminates the need to prepare embers and makes heat adjustment immediate.

Ardes electric barbecues and grills use a heating element positioned under the grill to transfer heat to the food. The official range includes lightweight tabletop models and barbecues with stands, suitable for outdoor cooking stations equipped with a compatible electrical socket. The removable grills, chrome-plated or enamelled depending on the model, provide surfaces designed for meat, fish and vegetables. Some configurations include an upper grill for slower cooking or for keeping prepared food warm. The thermostat allows you to adjust the temperature during preparation; the indicator light shows when the appliance is operating. Water tray, grease tray, splash guard and windshield vary according to the selected version. These elements facilitate tidy cooking and limit the effects of dripping on the heating element. Removable components make it easier to remove residues once the appliance has cooled completely.

Alongside its selection of Ardes barbecues, AgriEuro provides services dedicated to delivery, maintenance and support after ordering. The availability of spare parts and assistance supports the product even after purchase.

• Fast and free shipping: AgriEuro logistics centres prepare the goods and entrust them to selected couriers, with delivery tracking. The free service indicated on the page allows you to receive the barbecue without additional transport costs included in the offer;
• Spare parts always available: after purchase, your personal account allows you to consult the spare parts diagram associated with the model and order available components. This system makes it easier to identify the correct part and supports maintenance over time;
• Attentive and personalised after-sales support: AgriEuro's technical service provides information relating to the purchased product and coordinates the required interventions. In the event of a repair under warranty, collection can be arranged from your home to the central workshop or service centres;

Buy the Ardes barbecue best suited to your grilling needs on AgriEuro and choose the configuration that matches the available space and the dishes you want to prepare.

Ardes electric barbecues heat the grill through a heating element connected to the mains electricity supply. The thermostat fitted to compatible models regulates the heat intensity; the indicator light shows when the appliance is operating.

An Ardes barbecue allows you to cook meat, fish and vegetables suitable for grilling. Temperature and cooking times must be adapted to the type of food, its thickness and the desired result.

Electric models do not produce combustion smoke from charcoal or wood. Food can still generate smoke, steam and odours; the water tray fitted to some models helps reduce them.

Models designed for outdoor spaces can be placed on balconies or terraces with adequate ventilation and a compliant electrical socket. The manual, safety distances and any condominium or local regulations must be observed.

The size should be chosen according to the number of portions, available space and grilling frequency. A large grill cooks more food at the same time; a compact surface makes the appliance easier to move and store.

The thermostat allows you to adjust the cooking temperature according to the food and the preparation stage. The correct setting limits burning on the outside and helps achieve more controlled browning.

The tray collects fats and juices that drip from the grill. On models whose manual specifies the addition of water, it helps reduce smoke caused by residues on the hot bottom surface.

The barbecue must be unplugged and allowed to cool completely before removing the grill, tray or heating element, if permitted by the model. Each component must be washed using the methods indicated in the manual, avoiding immersion of electrical parts that are not designed to be immersed.

The tabletop model requires a stable, heat-resistant surface; it takes up less space when stored. A barbecue with a stand creates a self-contained cooking station and may provide shelves for ingredients, plates and utensils.

Available spare parts can be identified from the diagram associated with the product in your AgriEuro account after purchase. For technical requests and after-sales interventions, AgriEuro's support service is available for the model ordered.