The Weber Compact Kettle 57 cm charcoal barbecue is designed for direct and indirect cooking of meat, fish and vegetables in domestic settings or small outdoor spaces, allowing you to cook up to 13 burgers at once.
The compact structure and typical round shape allow for even heat distribution during cooking. This model meets the needs of those looking for practicality, sturdy materials and easy maintenance at home.
The brazier and lid are made of enamelled steel, a material resistant to oxidation and high temperatures, which maintains a stable internal temperature and facilitates cleaning.
The lid, equipped with an integrated aluminium ventilation valve and a top handle with thermal shield, allows for precise air flow adjustment and safe opening even during prolonged cooking. The side handle on the brazier and the thermosetting plastic wheels make it easier to move and lift the barbecue.
The chrome-plated steel cooking grid, with a diameter of 57 cm, offers a large surface area, suitable for cooking several portions at the same time. The aluminium ash tray allows for easy removal of residues, protecting the base of the barbecue. The steel air intake system optimises oxygen flow for accurate temperature control.
General features:
- Enamelled steel brazier and lid: resistant to oxidation and high temperatures, easy to clean
- Lid with integrated ventilation valve: precise modulation of air flow
- Top handle with thermal shield: safe opening even at high temperatures
- Cooking grid diameter 57 cm: large cooking surface for groups of up to 6 people
- Chrome-plated steel cooking grid, suitable for preparing multiple portions
