Name: Omas Faribon F600 flour mill for home use. 3 HP engine Kw 2,2
Brand: Omas
Price: 3256.27 EUR
Availability: InStock

Description

Omas Faribon F600 flour mill domestic use

Faribon F600 is a professional electric flour mill for domestic use apt at separating in a single passage, a large part of the bran from the flour so obtaining a ready-to-use product that fully preserves all nutrients. It is ideal for obtaining flour for pasta, pastries, bread, polenta, and many other dishes as well.

Manufactured in Italy with high quality materials it is a flour mill for all sectors: from agritourisms to restaurants, from bakeries to shops of fresh pasta and obviously also for your house.

The industrial single-phase motor with 3 HP at high performance transfers 2.2 kW power supply to internal mill grinders in tempered and ground steel, apt at working for even a long time.

* The grinding has been tested with some wheat.

Omas Faribon F600 flour mill for home use. 3 HP engine Kw 2,2

Main features

The mill grinders, both in tempered steel, have a strong engine of 2.2 kW.

By simply rotating the hopper you can regulate the level of fineness of the flour thanks to a precise system of regulation. The mill will grind at ultra fine or rough grain.

The mill is able to grind: amaranth, oal, barly, buckwheat, spelt, millet, kamut, quinoa, sorghum, rye and corn.

The cleaning is easy and can be made in few minutes: just lift the hopper , remove the 4 screws that fix the regulator and clean inside by using a wet cloth. It is possible to removethe frame with sieve and change it when necessary (a small spare sieve is included in the packaging).

Focus on the regulator of the production.

- Hopper capacity: 5 kg

- Grain grinding capacity: 25-40 kg/h

- Weight: 55 kg

- Size (l x l x h): 30 x 43 x 82.7 cm

Epoxy powder coated steel suitable for food contact.

The interchangeable veils of the flour mills supplied as standard have holes of the following sizes:

Gauze 20 days / 1000 microns

Gauze 34 days / 560 microns

Veiling 48 days / 363 microns

Veiling 66 days / 250 microns

Varnish 74 days / 212 microns

Separation of the bran from the flour

The big innovation of this Omas flour mill consists in the separation of the flour from the bran in just one passage.

It allows to grind the cereals and dry seeds, like durum wheat, soft wheat, corn, barley, rice, coffee. Faribon 600 is easy to use. Thanks to the pair of steel mill grinders, which are adjustable in their distance, and to the interchangeable sieves, it is possible to obtain each type of granulometry. Its structure is entirely in stainless steel 304 and the 2 tempered mill grinders require just small maintainance, so ensuring minimal maintenance and maximum functionality over time.

HOURLY PRODUCTION 25-50 kg/h

- Flours of durum wheat and soft wheat with partial separation of the bran

- Flours of corn with partial separation of the bran

- Flours of barley with partial sepatarion of the bran

- Flours of any other type of "dry" cereal with partial separation of the bran

NB: Productions are subejct to variation depending on the type of the product, humidity and fineness level you want to obtain.

Free items & Standard equipment

FREE ITEM: Cover and storage sheet

Essential for protecting your machine when not in use.

This cover cloth is quick and easy to apply; in a few seconds, your machine will be protected against dust and humidity.

It is equipped with an elastic band on the lower edge to perfectly fit the machine.

Easy to fold and store in its box and space-saving!