The Fimar 25SR spiral mixer is a professional machine designed for processing soft doughs such as bread, pizza and piadinas.
This model is equipped with a liftable head and removable tank, features that facilitate cleaning and maintenance. The structure is coated with non-scratch paint, while the parts in contact with foodstuffs - such as the bowl, spiral and dough divider rod - are made of AISI 304 stainless steel, guaranteeing maximum hygiene and durability.
The Fimar 25SR is powered by 380-415V three-phase and has a power output of 1.5/1.1 kW (2/1.5 HP), with a working speed of 90-180 rpm, with an optional second speed. The machine can process up to 25 kg of dough per cycle, making it ideal for bakeries, pizzerias and artisan workshops requiring an hourly output of around 75 kg/h.
The tank has a capacity of 32 litres, allowing large quantities of flour to be kneaded in a single session.
The machine dimensions are 762 x 420 x 864÷1123 mm and the net weight is 102 kg, ensuring stability during operation and minimizing vibration.
Built-in safety systems include the microswitch on the tank lid, which automatically stops the machine if the lid is lifted. In addition, the smoked polycarbonate lid offers protection from splashes and allows the dough to be monitored during processing.
The Fimar 25SR is the ideal choice for anyone looking for a powerful, versatile and safe kneader to ensure quality production over time.
