The FAMAG IM 15 two-speed three-phase spiral mixer is a machine of large sturdiness and reliability. It is fitted with 2 speed leves, timer and wheels with brake.
Despite its small size, this dough mixer is very powerful and efficient. Low consumption and noise levels. This spiral dough mixer is equipped with a fixed kneading head and it was built for businesses that require a reliable and robust machine. The internal transmission system consists of a highly resistant double chain.
This spiral dough mixer is particularly suitable for professional catering, delis, pizzerias and any other work place where dough is produced in small loafs at a time.
Thanks to the double speed, professional dough can be mixed with great ease.
It is provided with automatic lock system that stops the mixing if the stainless steel grid is lifted during use.
All components are made of stainless steel. Painting is electrostatic with epoxy powder for food.
Perfect for hard, soft and elastic dough (for bread, focaccia or flat bread, pizza, pasta, cookies, cakes) and for special flour dough such as gluten, double-milled durum wheat, durum wheat, stone-ground flour and so on.
The speed control system allows choosing from 10 rotation speed levels for easy professional dough production.
Made entirely in Italy, which translates to reliable and high-quality materials and manufacturing.
