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Cruccolini Pisa - Wood and charcoal barbecue

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ID: K609919

EAN: 8025062021178

MPN: BA42

8,1/10
After-sales assistance & Spare parts
Cruccolini Pisa - Wood and charcoal barbecue
Special offer
Free gifts from AgriEuro
BBQ Tool-holder ApronBBQ Tool-holder Apron
Pliers, scoop, fork setPliers, scoop, fork set
Brush / scraper for your BBQBrush / scraper for your BBQ
Barbecue gloveBarbecue glove
Salt and Pepper Shakers SetSalt and Pepper Shakers Set
Wood
Charcoal
Body material
Steel
Sturdiness/Series
Medium
Grill size
60x35 cm
Cooking surface
2100 cm²
Open
Stainless steel hob
2° Raised warming rack
Grease recovery system
Yes
Side tables
2
No. of diners
6-8
Weight
26 Kg
Manufacturing country
Italy
Product Features
Model:
Pisa
Body material:
Steel
Sturdiness/Series:
Medium
Type:
Charcoal or wood
Wood:
Charcoal:
Cooking surface:
2100 cm²
Grill size:
60x35 cm
No. of diners:
6-8
Cooking surface material:
Stainless steel
Cooking surface type:
Grill
2° Raised warming rack:
Manufacturing country:
Italy
Equipment
Grease recovery system:
Yes
Open:
Side tables:
2
Ignition type:
Manual
Free gifts/extra features
Instructions manual:
Yes
Dimensions and logistics
Net weight:
26 Kg
Packaging:
Original packaging
Original packaging/s dimensions in cm (L x W x H):
69x60x53 cm
Assembly time:
5 minutes
Prompt Delivery
3 items in stock
Free Shipping
Estimated delivery: 25/06/2025 - 27/06/2025
Lowest price:
€ 357,10
-4 %
€ 340,58
Vat included

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Description

Pisa Charcoal and Wood-fired Barbecue

Heavy-duty handcrafted large size charcoal barbecue

Cooking surface: 60 x 35 cm

These BBQ models come with a "heavy-duty structure” entirely built with 1.5 mm thick steel sheets. This makes them extremely resistant to the wear and tear action of fire over the years.

The embers support grate is 3 mm thick.

The first models, built in 1987, are still in use today...

The BBQ structure (unlike the main handicraft productions) is covered in a special high-temperature paint, which guarantees higher resistance than normal (except for the areas directly affected by the fire).
Fuel type:

  • charcoal
  • wood
  • simultaneously fuelled with both

When fuelled by charcoal, the barbecue is ready for cooking in just 4 minutes.

The BBQ can also be fuelled with wood. Furthermore, thanks also to the non-stop cooking system that uses the separation of the brazier from the cooking area, it is possible to always have hot embers available to cook a large number of dishes for your guests.

The barbecue can therefore be fuelled with wood and charcoal at the same time

Wood combustion chamber

Sturdy 12 mm thick wood combustion chamber

The front protection plate made of sturdy perforated sheet metal allows:
- the passage of heat for cooking with spit roaster, to be purchased as an additional accessory
- perfect oxygenation of the flame, facilitating combustion
- it does not allow combustion residues, such as ash, charcoal, etc., to pass through and lay on the food being cooked.

Cooking surface

  • Cooking surface: 60x35 cm
  • Sturdy stainless steel grid built with a special wide channel system which allows to convey fats and oils released during cooking to channel them towards to the ladle on the corner. The system is implemented by means of a very slight slope of the cooking surface (not perceptible to the user), which causes the channeled fat to drain into the ladle.
    The advantages are drastic reduction of fats drainage on coals, thus minimising the smoke generated by fats burning. Cooking quality is improved and made healthier, as less fumes reach the food.

Features

  • Transport wheels
  • Grease recovery system (thanks to the particular sloping shape of the cooking surface, fats and oils drain directly into the dedicated ladle without falling on the hot coals)
  • Weight: 29 Kg
  • Pull-out ash drawer for easy cleaning

Optional accessories

Heavy-duty chimney charcoal starter: ensures quick and easy lighting of briquettes or charcoal. It features a charcoal supporting grid on the inside and a practical heat-resistant handle on the outside. It works by filling the top with charcoal and placing it on a burning piece of paper or on a firelighter. Once the charcoal is all lit, simply empty the chimney charcoal starter into the brazier.

2 spits electric rotisserie: in sturdy wrought iron structure for longer life. Entirely manufactured in Italy, it features 2 steel skewers with meat spit forks. This model mounts 2 electric motors with 220 V of power at 2.4 rpm, compliant and certified, which are capable of supporting about 3 Kg of meat per skewer.

Griddle/soapstone: perfect for cooking steaks, fish fillets, octopus, squids or vegetables. Highly resistant to fire and high temperatures and can store twice as much heat as refractory bricks. Ideal for cooking meat on it directly and bringing it to the table while still cooking; the high heat retention will ensure that the dish not only does not get cold, but also keeps browning. Perfect for special meat cuts such as T-bone steaks.

Free items & Standard equipment

COMPLIMENTARY: BBQ apron and accessories set

Outstanding barbecue kit including:

  • A very practical BBQ apron that can contain all of the following accessories:

  • Barbecue glove, durable and comfortable
  • Kitchen set for BBQ.
    The set includes a plier, a spatula and a fork. This kit can be used both for barbecue and daily in the kitchen. Very practical to use thanks to the wooden handle
  • Salt and pepper shakers

COMPLIMENTARY: Brush / scraper for BBQ cleaning

Amazing brush / scraper to clean the grill

  • Grill cleaning brush for a TRIPLE USE.
    The brush is equipped with:
    • high-strength bristles that do not scratch the surface to clean
    • scraper for a more thorough cleaning
    • metal spatula for a highly effective cleaning between the grids

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