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RoyalFood CB 3500 XL - Coal Barbecue MAXI Size

Questions & Answers (7)
ID: 111631

EAN: 8053435094733

MPN: CB 3500 XL

8,9/10
After-sales assistance & Spare parts
RoyalFood CB 3500 XL - Coal Barbecue MAXI Size
+600 sold
Charcoal
Body material
Steel
Sturdiness/Series
Medium
Grid size
82x40 cm
Total cooking surface
3280 cm²
Lid for oven effect
Stainless steel grid
2° Raised warming rack
Side tables
2
No. of diners
12-15
Weight
35 Kg
Product Features
Model:
CB 3500 XL
Body material:
Steel
Sturdiness/Series:
Medium
Type:
Charcoal
Charcoal:
Total cooking surface:
3280 cm²
Grid size:
82x40 cm
No. of diners:
12-15
Cooking surface material:
Stainless steel
Cooking surface type:
Grid
Foldable:
Yes
2° Raised warming rack:
Manufacturing country:
China
Equipment
Ash drawer:
Yes
No. of cooking grids:
3
Raide warming rack (for vegetables):
Yes
Lower shelf:
Yes
Lid for oven effect:
Lid thermometer:
Yes
Side tables:
2
Ignition type:
Manual
Free gifts/extra features
Wooden pallet (safe shipping):
Yes
Instructions manual:
Yes
Dimensions and logistics
Product dimensions in cm (L x W x H):
155x69x130 cm
Net weight:
35 Kg
Packaging:
Original packaging
Original packaging/s dimensions in cm (L x W x H):
98x53x45 cm
Gross weight (packaging included) :
40 Kg
Assembly time:
over 90 minutes
Out of stock
Free Shipping
€ 319,85
VAT Included
STAINLESS STEEL gridSTAINLESS STEEL grid

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Description

RoyalFood CB 3500 XL Charcoal Barbecue with Lid

RoyalFood CB 3500 XL charcoal barbecue stands out for its unique features.

Differently from most products on the market, this barbecue is equipped with three stainless steel grills, which are far superior to any chrome-plated steel grill.

Furthermore, it boasts other interesting features;

  • Equipped with two practical knobs that allow the height of the charcoal trays to be adjusted in different positions, thus offering the possibility to optimise the use of charcoal according to cooking needs;
  • Removable galvanised steel ash trays;
  • Secondary grill to keep food warm while cooking something else;
  • Two very spacious and practical side shelves;
  • Hard plastic feet and wheels allow the barbecue to be moved without the risk of damaging the supporting surface;
  • Hooks for BBQ tools;
  • Lower shelf.

This barbecue, thanks to its very large grill, boasts no less than two cooking zones, allowing you to handle several foods that need different temperatures.

With regard to the cooking method, it exploits the “closed lid” system. This, together with the stainless steel grills, guarantees an enveloping and even cooking experience. Thanks to the unique combustion chamber inside the barbecue, it is possible to recreate a homogeneous temperature that keeps food moist and soft, preventing it from drying out.

The ventilation system consists of four manually adjustable side vents, which ensure air circulation within the cooking compartment without creating unnecessary dispersions.

Equipped with two front doors to check the status of the embers and two ash drawers, which make cleaning the barbecue a quick practice.

At the bottom there is a convenient storage shelf at the bottom.

The indicated dimensions refer to the barbecue with the lid closed.

Cooking surface: 3280 s.q. cm.

Features

Unlike almost all the charcoal barbecue, this model is one of the few with stainless steel cooking grids, which allow for better and more uniform cooking than the rest of the barbecues.

  • 2520 s.q. cm. stainless steel grid
  • Grid size: 82x40 cm (three grids of 27x4 cm)
  • Height-adjustable coal tray by means of lever (example of 5 different tray settings 1,2,3,4,5)
  • Removable ash collector
  • Temperature gauge
  • Side shelves
  • Storage shelf
  • Air supply adjustment vents

Unlike the other similar models on the market, this CB 3500 XL model features no less than 2 shelves, and 4 valves thanks to which it is possible to adjust the smoke and heat output for the desired cooking method.

Thanks to its very large grid, this barbecue can boast 2 cooking zones, which provide more flexibility and control when preparing food. They allow the creation of a high temperature zone for direct cooking and a lower temperature zone for indirect cooking. These two zones allow to set different temperatures, manage flames and carbon more efficiently and cooking different food simultaneously.

In brief, these two cooking zones make the barbecue more versatile and allow to cook simultaneously a large variety of food.

Equipped with two front doors to check the status of the embers and two ash drawers, which make cleaning the barbecue a quick practice.

The barbecue is shipped fully assembled.

When cooking with the lid closed, a temperature of 200 degrees must never be exceeded.

Free items & Standard equipment

Standard equipment

The barbecue is shipped in its original packaging along with the instructions manual.

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