Ooni KARU 12 Wood pellet pizza oven:
The most compact of the OONI range of wood-fired pizza ovens;
This oven offers a sheer variety of cooking options to all kitchen lovers looking for flexible and practical tool.
Indeed, this oven model allows for the use of a large number of fuels, such as wood, charcoal and gas.
(GAS BURNER ATTACHMENT TO BE PURCHASED SEPARATELY)
Ready to go in 15 minutes, OONI KARU 12 reaches temperatures up to 500°C and cooks authentic wood-fired, stone-baked pizza in just a few seconds.
Ready for immediate use, simply light it up and start cooking.
This OONI oven comes with a stone baking board which provide the perfect pizza base for excellent cooking results just like professional restaurant pizza ovens.
Besides being a top-notch high performance equipment, the OONI KARU 12 wood-fired oven features an eye-catching modern constructive style to perfectly match any home design, noticeable in its polygonal shape, colour minimalism and construction materials.
The support legs with rubber-coated pads can be easily folded , for easy and practical storage and transport.
This oven is primarily designed to bake pizza but can also be used to cook excellent bread or cakes.
The rolling flame generated by the wood combustion is adjusted by the chimney baffle which increases the draw of air and directs the flame upwards, so as to perfectly resemble the functioning of a restaurant pizza oven while avoiding excessive heat on the lower part of the oven and making your pizza browned on the bottom thanks to the residual heat of the thick baking board made from cordierite stone.
