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Mixer 500 S - Tilting spiral mixer - Capacity 4 Kg - Single Phase

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ID: K608784

EAN: 8056098774844

MPN: 1I010002

9,0/10
After-sales assistance & Spare parts
Mixer 500 S - Tilting spiral mixer - Capacity 4 Kg - Single Phase
FREE
Free items: Chef's hatFree items: Chef's hat
Chef's apronChef's apron
Dough Capacity
4 Kg
Tank capacity
7 L
Speed levels
1
hydration max
60 %
Medium doughs
Hard doughs
Minimum dough
1 Kg
Operating mode
Single-phase 230 V
Nominal power
0.5 HP
Motor type
Induction
Electronic timer
Yes
Recommended for
Pizza
Recommended for
Bread
Recommended for
Focaccia bread
Recommended for
Breadsticks
Recommended for
Piadina
Recommended for
Taralli
Recommended for
Biscuits
Recommended for
Egg mixtures
Recommended for
Fresh pasta
Warranty
2 years
Manufacturing country
Italy
Product Features
Model:
Mixer 500 S
Body material:
Enamelled steel
Typology :
Wheeled
Medium doughs:
Hard doughs:
Mixing head type:
Fixed
Dough Capacity:
4 Kg
hydration max:
60 %
Speed levels:
1
Tank capacity:
7 L
Bowl diameter:
24 cm
Operating mode:
Single-phase 230 V
Hourly output:
29 kg/h
Minimum dough:
1 Kg
Spiral - rpm (min):
98 rpm
Spiral - rpm (max):
98 rpm
Bowl - rpm (min):
10.25 rpm
Bowl - rpm (max):
10.25 rpm
Warranty:
2 years
Dough mixing time:
Standard
Manufacturing country:
Italy
Motor data
Motor type:
Induction
Nominal power:
0.5 HP
Nominal power (W):
370 W
Manufacturing country:
Italy
Transmission data
Transmission type:
Chain
Cutting data
Recommended for:
Pizza
Recommended for:
Bread
Recommended for:
Focaccia bread
Recommended for:
Breadsticks
Recommended for:
Piadina
Recommended for:
Taralli
Recommended for:
Biscuits
Recommended for:
Egg mixtures
Recommended for:
Fresh pasta
Equipment
CE-compliant safety switch:
CE-compliant
Wheeled trolley for transport:
Yes
Electronic timer:
Yes
Rotating Bowl:
Stainless steel
Rotating spiral arm:
stainless steel
Central breaker bar:
Stainless steel
Lifting safety grid:
Stainless steel
24 V electric system:
Yes
Free gifts/extra features
Apron:
Yes
Instructions manual:
Yes
Dimensions and logistics
Product dimensions in cm (L x W x H):
59x28x58 cm
Net weight:
44 Kg
Packaging:
On pallet
Original packaging/s dimensions in cm (L x W x H):
65x39x70 cm
Gross weight (packaging included) :
50 Kg
Assembly time:
5 minutes
Prompt Delivery
2 items in stock
Free Shipping
Estimated delivery: 26/02/2025 - 28/02/2025
€ 718,99
Vat included
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Description

Mixer 500 S tilting spiral mixer

The Mixer 500 s spiral kneader is designed to meet the needs of pizzerias, bakeries and families.

This machine offers high performance thanks to its special spiral , which ensures smooth dough in minutes.

Elements such as the bowl, spiral, column and protection grid are made of stainless steel, offering durability and ease of maintenance.

The Mixer 500 s drive system uses a wet geared motor, which ensures quiet operation and long service life.

This spiral kneader has a single-phase motor and includes a timer as standard, making it easy to use and adaptable to different dough needs.

The main features of this kneader include a capacity of 4 kg of dough, with a fixed head and bowl , which guarantee stable and safe processing.

Standard wheels make it easy to move the machine around the lab or kitchen.

Distinctive features:

  • Capacity: 4 kg Kneader , ideal for small and medium laboratories.
  • Structure: Stainless steel head and fixed tank for strength and hygiene.
  • Engine: Monophase motor with 0.37 kW (0.5 HP) power.
  • Standard timer : For precise control of the dough timing.
  • Mobility: Standard wheels for easy transport.
  • Transmission system: Wet geared motor for quiet and reliable operation.

Technical Specifications:

  • Pasta weight: 4 kg
  • Capacity: 7 L
  • Dough/hour: 29 kg
  • Tank diameter: 24 cm
  • Power supply: 230 Volts

Main Features

The frame of the spiral dough is made of steel painted with non-toxic food-grade paints, which guarantee high resistance to corrosion and to chemicals, oils and greases.

The transmission is chain-driven, with excellent strength and durability.

The dough mixer features different working modes:

  • Manual mode: the user starts and stops the machine (timer in ON position);
  • Electro-mechanical timer mode: it allows timed start-up from 1 to 30 minutes;

This model features the dough splitter column made entirely of stainless steel.

All the components directly touching the dough are made of stainless steel:

  • Bowl
  • Spiral
  • Safety grid
  • Dough splitter column

Liftable stainless steel protection grid.

The special shape of the spiral makes it possible to reduce processing times to a minimum without overheating the dough.

Food-grade paint.

Technical Specifications

    • Dough capacity: 4 Kg;
    • Stainless steel bowl volume: 7 L;
    • Hourly production: 29 kg/h;
    • Engine power: 0.5 hp;
    • 24V low voltage electrical system;
    • "CE”-compliant safety system;
    • “CE” safety micro-switch:
    • Power supply: 230 V - 50 Hz;
    • CE Certification;
    • Weight: 44 kg;
    • Size: 59x28x58 cm
    • pivoting wheels;
    • Schuko cable.

    The spiral mixer is equipped with wheels with brakes.

    This spiral dough mixer can be used at home, but also to work in small handcrafted pastry shops.

    This kneading machine can process 4 kg of dough at a time.

    Professional Fork Dough Mixer: ideal for any type of hard, soft, elastic dough (bread, focaccia, pizza, pasta, biscuits, panettone) and for special flour doughs such as gluten, regrinded semolina, durum wheat, stone-ground flours, and many others.

Free items & Standard equipment

Complimentary chef's hat and apron

1 Chef's hat:

  • 24 cm high double fabric band
  • Upper part sewn with pleats
  • Total height in cm. 43
  • 100% non-shrink cotton, 190 g/m2 weight
  • One size

1 Chef's apron:

  • Same fabric for neck and hip strings
  • 1 cm perimeter edge
  • 100% non-shrink cotton,260 g/m2 weight - drill 3/1
  • Size: 70x85 cm
  • Colour: white

Standard Equipment

The machine is shipped in its original packaging.

  • Instructions manual included
  • 4 wheels, two of which with brake
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