The Imperia Chef In Casa Professional Pasta Machine is the ideal choice for gastronomy enthusiasts and professionals looking for a high quality product for the production of fresh pasta.
This tool, designed with advanced technology, optimises and speeds up the pasta production process, making it an essential element of any commercial kitchen.
Innovative in its dual-purpose functionality, the Imperia Chef In Casa pasta machine not only kneads, but also extrudes pasta with ease.
Thanks to its dies of bronze, available in various formats and shapes, it is possible to obtain different types of pasta with precision and quality. Its high production capacity of up to 6-8 kg per hour places it among the most efficient and productive machines on the market.
Bowl capacity of 2 kg.
The design has been carefully thought out to ensure quick and easy cleaning. In addition, this machine comes with 4 dies, for spaghetti, puff pastry, fusilli, macaroni, linguine, thus offering a wide range of possibilities in pasta preparation.
Ideal for those looking for a complete solution, this pasta machine allows kneading and extruding without the need for additional surfaces or containers, ensuring order and cleanliness in the kitchen.
Parts that come into contact with food are easily removed, ensuring thorough cleaning to the highest hygienic standards.
Complete with a practical pasta cutter, the Imperia Chef In Casa Pasta Machine is the perfect solution for those who want to produce high-quality fresh pasta with efficiency and professionalism.
