Description

Euro 4000 Inox Vacuum Chamber Machine

The AgriEuro TopLine Euro 4000 Inox vacuum chamber machine is the largest among the manual vacuum packing machines, thanks to the large-sized 410x450x220 mm vacuum chamber and a 40 cm sealing bar.

Entirely made in stainless steel, it is a tool intended for professionals of vacuum sealing, as it provides the opportunity to vacuum packing any type product, liquid or solid, without limitations.

Equipped with high-precision, yet easy-to-use electronics, it is capable of working with a wide variety of bags up to 40 cm large.

Ideal for a variety of application areas is characterized by the excellent build quality, for the 100% Made in Italy components and high performances.

Entirely made of stainless steel, it features a rounded vacuum chamber without internal welds, shockproof plexiglass lid and removable sealing bars. It is able to guarantee the small to medium-sized company superior performance at the best market price.

The construction materials guarantee high levels of hygiene and long life, as well as making the machine very easy to clean. It is equipped with a lid that can be opened at 90 degrees and it is designed to facilitate maintenance operations such as vacuum pump oil changes.

With overall dimensions of 48x60x42 cm and a weight of 55 Kg, the Euro 4000 Inox vacuum sealer is the largest model among the manual vacuum chamber machines. Entirely manufactured in Italy with great performance and at the best price.

Euro 4000 Inox Chamber Vacuum Sealer. Stainless Steel Body, 40 cm Sealing Bar

Sealing bar and vacuum chamber

The large-sized 410x450x220 mm vacuum chamber, a 40 cm sealing bar and a vacuum pump in oil bath with a capacity of 200 L/min, the machine allows to easily and quickly vacuum pack food products.

Two removable shelves supplied as standard equipment, which can be inserted inside the vacuum chamber to simplify the vacuum packing of small products.

The vacuum chamber lid is made of high-thickness shockproof plexiglass.

Focus on the lid hinges in high-strength aluminium.

The 400 mm long sealing bar has a very high thermal resistance. It can be removed to ease cleaning operations. The machine has a power consumption of 900W.

The flow rate of the vacuum pump is 200 L/min

Controls and operation

The working cycle is manual, which means that the opening, closing and start-up are done manually by the operator, after having set the optimum vacuum percentage and sealing time for the product to be packed on the electronic display.

In order to avoid the problem of oversized and bulky products for the internal dimensions of the packaging machine, it also is possible to vacuum package food products outside the machine itself, using it as if it were an external suction model, resorting to the common embossed bags. Simply place the embossed bag on the outside of the vacuum chamber, making sure that the open part of the bag is on the inside and fits tightly onto the sealing bar, and start the vacuum function to pack like an external suction model.

The machine is made of hygienically materials, making it extremely long-lasting and very easy to clean.

Equipped with a lid that can be opened at 90 degrees and it is designed to facilitate maintenance operations such as vacuum pump oil changes.

Focus on the on/off switch.

All of our professional vacuum chamber machines are tested and guaranteed Made in Italy.