2-in-1 Electric Pasta Machine Classe Pastaio Master Edition - kneads and extrudes:
The complete version of the PastaIo machine. Up to 9 bronze dies handmade in Italy are supplied!
It has one of the highest production capacities on the market, up to 800 g of dough at a time.
Thanks to its cleverly thought-out design, the machine is really easy and quick to clean.
A complete pasta maker that allows you to knead and extrude pasta in a single process, without having to dirty several surfaces and containers.
Simply place the ingredients into the bowl, and they are automatically weighed by the integrated scale. (a maximum of 600 g flour can be processed at a time)
The Italian origin brand guarantees high quality and reliability.
The machine is so advanced that it has an automatic calculation function for the amount of liquid needed, all you have to do is add it thanks to the measuring cup provided.
The machine functions are not limited to fresh pasta, it can also be used to make bread, pizza and bakery products, just like a normal dough mixer.
It easily allows the creation of flavoured and coloured doughs with any flour on the market, even gluten-free flour.