Cibus wood-fired oven is the best you can find on the market for wood-fired cooking quality and convenience. Perfect to prepare pizza and bread, but also roasts, pies and much more. This wood-fired oven is super efficient, built with high-quality materials, featuring all the reliability of Made in Italy.
Cibus Inox 1000 features a round cooking chamber, such as traditional built-in ovens.
Chamber dimensions: 100 cm diameter (94 cm for cooking).
Cooking capacity: 5/6 pizzas.
The cooking chamber is made of food-grade refractory material.
STAINLESS STEEL roof and convenient cart with sturdy double wheels for transport. Sturdy, practical and effective.
Wood-fired oven with direct heat. Ideal for outdoor cooking enthusiasts. The inside of the cooking chamber is made of refractory material so as to provide the same type of cooking as a traditional masonry oven.
EASIER to use than a barbecue: it heats up in a short time (it reaches 400 °C in 15/20 minutes) with small-cut wood and it is immediately ready to use thanks to its stainless steel vault. The insulation in natural stone wool and the refractory cooking floor allow to effectively retain the temperature produced and limit the wood consumption. It can cook up to 75 pizzas per hour. At the end of the cooking operations, if you let it cool for a few minutes, you can bake up to 8/9 kg of bread.
Easy to TRANSPORT thanks to the cart. Despite the weight, this wood-fired oven is really practical.
The STRUCTURE is super-resistant to stress and high temperatures. The oven structure in thick stainless steel, the dome made of refractory cement and the combustion chamber allow this product to work many years without inconveniences and ensure a 2-YEAR WARRANTY.
DIMENSIONS: compact and suitable for any place of the house and garden, it still is aesthetically pleasing and wide enough to cook every dish suitable for a wood-fire oven.