The Prismafood SMALL BASIC ALTO 1/40 VETRO 2T electric pizza oven is a single-chamber oven designed for baking 32 cm pizzas.
The 18 cm high internal chamber allows you to work with even the most developed doughs and medium-sized preparations in contexts such as bars and small professional kitchens. It is suitable for operators with varying levels of experience, from advanced hobbyists to professionals; it requires compact equipment with precise thermal control. It operates on the basis of two independent thermostats that regulate the top and bottom;
the 800 W armoured heating elements ensure uniform heat distribution up to 320 °C. The refractory stone base stabilises the temperature and supports consistent cooking during repeated sessions. The evaporated rock wool insulation reduces heat loss and improves the oven's electrical efficiency.
Main technical features:
- 18 cm chamber: allows for the cooking of thick pizzas and leavened products; provides additional operating space.
- Double thermostat: separately regulates top and bottom temperatures up to 320 °C; improves the precision of the thermal curve.
- Refractory floor: stabilises the temperature and promotes constant thermal transfer to the bottom of the dough.
- 800 W armoured heating elements: ensure rapid heating and uniform distribution without cold spots.
- Evaporated rock wool insulation: reduces electricity consumption and maintains a constant internal temperature.
- Integrated timer: allows repeatable cooking cycles with control of dwell times.
- Stainless steel structure: compact design; intuitive side control panel with front glass for visual inspection of cooking.
