Pneumatic olive harvester with carbon teeth with horizontal movement

Pneumatic olive harvesters with carbon teeth and horizontal movement are a highly efficient solution for olive harvest. These tools use compressed air to move the prongs, ensuring precise and rapid operation. The use of carbon in the prongs makes these harvesters lightweight yet sturdy, reducing fatigue during long work sessions.

Their main feature is the lateral horizontal movement of the prongs, which allows the olives to be detached gently but effectively, especially on fruit with a good level of ripeness.

Thanks to their high speeds, which can reach up to 1700 beats per minute, carbon-toothed compressed air olive harvesters are suitable for all types of plants and olive varieties, making harvesting faster and more productive. They are the ideal option for those looking for professional equipment that guarantees excellent results.

Pneumatic carbon-toothed olive harvesters are used to facilitate and speed up the process of olive harvest directly from the trees. Thanks to their compressed air technology and carbon prongs, these tools allow you to detach the olives quickly and efficiently, significantly reducing the time and effort required compared to manual harvesting. Their main function is to shake the branches, causing the ripe olives to fall without damaging the plant, making them ideal for both small and large-scale production.

They are particularly suitable for those working on medium to large olive groves, where manual harvesting would be too time-consuming and laborious. Thanks to the horizontal sideways movement of the prongs, these olive harvesters can easily detach even the most resistant olives without compromising the health of the branches or leaves. In addition, the carbon material used in the prongs reduces the risk of causing damage to the plant, helping to keep it healthy in the long term.

Compressed air olive harvesters with carbon teeth are useful in a variety of contexts:

• Professional harvesting: ideal for farms that need reliable, high-performance equipment for harvesting large quantities of olives in a short time.
• Semi-professional use: perfect for farmers working on medium-sized olive groves, offering a balance between efficiency and practicality.

Compressed air olive harvesters with carbon teeth work thanks to a compressed air system, which ensures rapid and constant movement of the prongs. To use these olive harvesters, they must be connected to an air compressor that supplies the air necessary for their operation. The air compressor sends air through a tube connected to the olive harvester, allowing the prongs to move continuously and smoothly. This system makes the olive harvester extremely efficient and lightweight, as the absence of an internal motor significantly reduces the overall weight of the tool.

Models with lateral horizontal movement are designed to adapt to different types of olives, allowing even the least ripe or most resistant ones to be harvested. The lateral movement of the prongs creates an effective vibration that facilitates the detachment of the fruit, ensuring a quick and waste-free harvest. This mode of operation is particularly effective on plants with dense foliage or on trees with medium or small olives.

The steps for using a carbon-tooth pneumatic olive harvester are as follows:

1. Connection to the air compressor: ensure that the air compressor is properly connected to the harvester via a sturdy air hose and that it has the necessary power for operation.
2. Pressure setting: adjust the air pressure between 6 and 8 bar to ensure optimal operation, avoiding both overheating and premature wear of the tool.
3. Turning on the olive harvester: once connected, turn on the air compressor and activate the olive harvester, which will begin to move the prongs at a constant speed.
4. Harvesting: position the olive harvester on the tree canopy and move it with slow, steady movements, taking care to cover all areas rich in olives.

Pneumatic carbon-tipped oliveharvesters offer a number of advantages that set them apart from other olive harvest systems. Here are the main advantages:

• Lightweight: thanks to their carbon prongs and pneumatic structure, these harvesters are among the lightest in their category, reducing operator fatigue during prolonged use.
• Harvesting efficiency: the horizontal sideways movement of the prongs allows the olives to be detached quickly, reaching up to 1700 beats per minute, optimising harvesting times even in large olive groves.
• Gentle on plants: carbon offers greater flexibility than other materials, preventing damage to branches and leaves during harvesting and preserving the health of the plant for subsequent harvests.
• High resistance and durability: carbon prongs are designed to withstand impact and wear, even under intensive use, ensuring a long-term investment.
• Adaptability to different olive varieties: thanks to the ability to adjust the speed and air pressure, harvesters powered by compressed air can be used on different varieties of olives, from the smallest and most resistant to the largest and most mature.

Compared to electric harvesters, pneumatic harvesters offer superior power and speed, making them ideal for professional and large-scale use. Furthermore, as they do not require battery-powered or electricity, there is no need for charging time and it is possible to work continuously for long periods, provided you have a suitable air compressor. Compared to traditional olive harvesters, those with compressed air and carbon teeth allow for more precise and less invasive operation, contributing to a more abundant and higher quality harvest.

The compressed air olive harvesters with carbon teeth available on AgriEuro can be filtered according to various technical characteristics, allowing you to choose the model best suited to your harvesting needs. The main technical characteristics that distinguish these olive harvesters are as follows:

• Compressed air power: uses an air compressor to operate, ensuring lightness and high performance.
• Type of movement: horizontal sideways movement, ideal for harvesting olives with a good level of ripeness.
• Head material: plastic, aluminium or carbon head, each with specific properties in terms of lightness and strength.
• Type of prongs: carbon prongs, characterised by greater length but lower resistance than other materials.
• Number of speeds: single speed, with beats per minute (bpm) varying between 1200 and 1900.

Compressed air supply is at the heart of how compressed air olive harvesters work. This feature makes these tools among the lightest and most efficient in the olive harvest sector. Compressed air is supplied by an air compressor that must be connected to the harvester via a resistant and flexible hose. The air compressor must be able to provide a constant pressure of between 6 and 8 bar, allowing the device to maintain a high and constant speed during use.

This power supply mode offers several advantages:

• Constant power: compressed air ensures continuous and uniform movement of the prongs, without any drop in performance.
• Weight reduction: as there is no built-in motor, the olive harvester is much lighter than electric or battery-powered models.
• Prolonged operation: as it is not limited by the autonomy of a battery-powered device, the olive harvester can be used for long work sessions, provided that the air compressor is adequate and equipped with a sufficiently large tank.

It is important to choose a high-quality air compressor with an air flow rate of at least 200-300 litres per minute to ensure that the olive harvester operates efficiently even under intensive working conditions.

The horizontal lateral movement of the prongs is a distinctive feature of pneumatic olive harvesters with carbon prongs. This movement allows for effective and gentle harvesting, ideal for most olive varieties. The lateral horizontal movement allows the prongs to swing widely, touching more branches in a single pass, thus optimising harvesting time.

Advantages of lateral horizontal movement:

• Effective on mature olives: this type of movement is particularly effective in detaching mature olives, ensuring a bountiful harvest without excessive effort.
• Wide coverage: the lateral oscillation covers a larger area of the canopy, allowing even the most internal and difficult to access branches to be reached.
• Gentle on the plant: the horizontal movement reduces the risk of damaging branches and leaves, preserving the health of the plant.

This type of movement is suitable for both young and larger, denser plants, making the olive harvester versatile for different situations.

The material of the olive harvester head is a key factor that affects the weight, durability, and effectiveness of the tool. In models of olive harvester heads made of carbon, there are three main types:

• Plastic head: plastic heads are very light and help to keep the overall weight of the olive harvester low. This feature makes them ideal for long working sessions, as they reduce operator fatigue. In addition, plastic is resistant to corrosion and atmospheric agents, ensuring good durability.
• Aluminium head: aluminium is a material that offers an excellent compromise between lightness and strength. Aluminium heads are more resistant than plastic ones and remain lightweight. This material guarantees greater longevity of the olive harvester, making it ideal for professional and intensive use.
• Carbon head: carbon heads are the most advanced and technologically sophisticated solution. Carbon is an extremely lightweight but very resistant material, capable of effectively absorbing shocks and vibrations. Thanks to this feature, the olive harvester is easier to handle and less tiring to use. The carbon head is the best choice for those looking for high performance and durability.

The prongs are the elements that come into direct contact with the branches and olives during harvesting. In carbon prong models, the prongs are designed to ensure effective harvesting without causing damage to the plant. Carbon prongs are characterised by:

• Greater length: carbon prongs tend to be longer than those made from other materials, allowing you to reach more branches in a single pass.
• Flexibility: carbon is a flexible material that bends easily when it comes into contact with branches, minimising the risk of damaging the plant during harvesting.
• Lightness: carbon prongs are extremely light, helping to keep the overall weight of the olive harvester low and making the operator's work easier.

However, care must be taken when using them, as carbon prongs, when subjected to violent impacts, can be less resistant than those made of more sturdy materials. Their delicacy, however, allows olives to be harvested without causing damage to the wood or leaves of the plant.

Pneumatic olive harvesters with carbon teeth and horizontal movement are equipped with a single motor speed system. This means that the harvester operates at a constant speed, ranging from 1200 to 1900 beats per minute (bpm) depending on the model and the pressure supplied by the air compressor. The beat speed represents the number of movements the prongs make in one minute, determining the effectiveness and speed of harvesting.

Features of operating speed:

• Efficient harvesting: high speeds allow the olives to be detached quickly, reducing harvesting time and increasing productivity.
• Adaptability: even with a single speed, the olive harvester can adapt to different types of olives and canopy densities, offering good results on both small, resistant fruits and larger, ripe ones.
• Constant power: the single speed ensures stable and continuous movement, avoiding performance drops during use.

This feature makes carbon-toothed pneumatic olive harvesters suitable for both professional operators and those who need a reliable, high-performance tool for intensive work.

Choosing the best carbon-toothed compressed air olive harvester requires analysing several factors in order to identify the model best suited to your needs. Choosing the right olive harvester depends mainly on the type of work to be done, the size of the olive grove, the varieties of olives to be harvested and the operator's level of experience.

Here are some aspects to consider when choosing a pneumatic olive harvester:

1. Size of the harvesting area: for large olive groves, it is advisable to opt for a harvester with a high number of beats per minute (bpm), between 1700 and 1900, in order to speed up the work and cover a large area in a short time. For smaller areas or hobby use, a model with a bpm between 1200 and 1500 will suffice.
2. Type of olives: if you are harvesting more resistant or less ripe varieties of olives, an olive harvester with an aluminium or carbon head is preferable, as it ensures greater strength and penetration into the branches. For more delicate or ripe olives, a plastic head may be more suitable, as it offers a softer action.
3. Air compressor compatibility: ensure that the air compressor supplied or that you intend to purchase is capable of providing the pressure and air flow required for the olive harvester to operate. An air compressor with a flow rate of at least 200-300 litres per minute and a pressure between 6 and 8 bar is recommended to ensure continuous and optimal operation.
4. Tine material: carbon prongs are ideal for those looking for lightness and flexibility, but care must be taken with regard to their resistance to impact. If working on trees with thicker or more sturdy branches, a harvester with slightly shorter and more resistant prongs may be preferable.
5. Weight of the olive harvester: for those who plan to use it for long periods of time, it is essential to choose a lightweight model to reduce fatigue. Models with carbon heads are the lightest, followed by those with plastic and aluminium heads.

1. Olive harvest professionals: farmers who manage large olive groves will greatly benefit from the use of high-speed compressed air olive harvesters with carbon or aluminium heads. The power and efficiency of these tools allow large quantities of olives to be harvested in a short time.
2. Medium-sized farms: for those with medium-sized olive groves, a harvester with an aluminium or plastic head and an average speed of between 1400 and 1600 bpm offers an excellent balance between efficiency and cost. This type of user will appreciate the versatility and robustness of the harvester.
3. Harvesting cooperative operators: for those who work in organised teams, it will be important to have high-performance olive harvesters with compressed air that guarantee efficiency and speed. The ability to adjust the pressure and speed makes them suitable for different harvesting conditions.
4. Companies operating on hilly or difficult terrain: in these situations, a lightweight olive harvester with carbon prongs and a durable aluminium or carbon head will ensure effective action, even in the most inaccessible areas.

AgriEuro offers some of the best brands, which stand out for the quality of their materials, cutting-edge technology and after-sales service. Here are the main brands offered by AgriEuro:

• Campagnola carbon-toothed compressed air olive harvesters: a leading brand in the sector, known for the quality and innovation of its products. Campagnola olive harvesters stand out for their robustness and efficiency, with models equipped with carbon prongs that guarantee high performance and gentle action on the plant. Ideal for professional use.
• Castellari pneumatic oliveharvesters with carbon teeth: an Italian brand specialising in olive harvest equipment, with a particular focus on lightness and manoeuvrability. Castellari olive harvesters offer excellent value for money and feature an ergonomic design and high-quality materials, suitable for both professionals and hobbyists.
• Lisam: a brand recognised for its reliability and durability. Lisam compressed air olive harvesters are designed to ensure effective and rapid harvesting, thanks to well-designed movement systems and the use of materials such as carbon and aluminium. Ideal for intensive use and difficult terrain.

Buying a carbon-toothed compressed air olive harvester on AgriEuro offers numerous advantages, thanks to the professionalism and wide range of services provided by Italy's leading e-commerce site in the agricultural equipment sector. Here are the main reasons why you should choose AgriEuro:

1. Fast and free shipping: AgriEuro has efficient and well-organised logistics centres, ensuring fast and punctual delivery times. Shipping is free for all models of carbon-toothed compressed air olive harvesters, allowing for significant savings on transport costs.
2. Spare parts always available: AgriEuro offers a comprehensive and reliable spare parts service, with the option of ordering any spare part you need for your olive harvester. This service ensures that you can keep your equipment in perfect condition for many years, without having to look elsewhere for the necessary components.
3. Attentive and personalised after-sales service: AgriEuro's customer service team is made up of experts ready to answer any questions or needs related to the purchase and use of pneumatic olive harvesters. The service is personalised and able to quickly resolve any issues.

Choosing AgriEuro means relying on a serious and professional partner that offers high-quality products, dedicated services and special attention to the customer. Take advantage of the offers available on AgriEuro now and optimise your olive harvest!