Name: Clementi Crosti Electric Pizza Oven
Brand: Clementi
Price: 592.09 EUR
Availability: InStock

Description

Clementi Crosti Electric Pizza Oven

Clementi Crosti electric pizza oven:

The perfect oven for pizza and cooking enthusiasts. It delivers professional results despite its compact size. It can be used both outdoors and indoors, in the comfort of your own home.

The top-range choice for pizza lovers and cooking enthusiasts to achieve perfect results and bake perfect pizzas in a very short time.

The main features that make this oven an extremely viable alternative are:

Maximum temperature: 340°
Power: 1300 W
Power supply: 6.5 A
430 STAINLESS STEEL cooking chamber
“Safe Touch” carbon steel outer housing

As soon as the oven is unpacked, it is ready to use, simply plug it in and switch it on.

Thanks to the practical knob on the back, it will be really easy to adjust the temperature inside the cooking chamber.

The support legs with rubber-coated pads can be easily folded , for easy and practical storage and transport.

Besides being a top-notch high performance equipment, this Clementi Crosti model oven features an eye-appealing modern constructive style to perfectly match any home design, noticeable in its shape, colour minimalism and construction materials.

This oven is primarily designed to bake pizza but can also be used to cook excellent bread or cakes.

The 2 heating elements are placed at opposite ends of the oven to heat both the chamber and the stone evenly and quickly.

It comes complete with:

Clementi pizza peel
Infrared thermometer

Capacity of the cooking chamber and characteristics

The total cooking surface measures 33 x 34 cm

The baking stone is made of very thick 13 mm cordierite.

Cooking capacity:

No. 1 pizza at a time

The baking board/cooking surface is made of top-quality, food-grade refractory cordierite.

Electric configuration

To turn the oven on, simply turn the knob on the back of the oven.

Focus on the socket connection

This is the first oven belonging to the Clementi family of electric equipment, which allows anyone to use it anywhere, even indoor, as long as they have an electric socket to hand.

Insulation

The oven is designed to perform cooking without a door, just like the authentic, professional pizza restaurants, which makes it easier to check the pizzas cooking status.

The refractory stone at the base of the oven is very thick, up to 13 mm, which ensures to create a perfect base every time.

Carbon steel housing fully insulated with top-quality ceramic fibre, the best material for this type of application.

This feature helps the oven to maintain a constant internal temperature efficiently without scorching the outside.