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Calory Forni CF62M One Plus - Electric Pizza Oven - Mechanical

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ID: 114656

EAN: 8055305090050

MPN: CF62M ONE+

Calory Forni CF62M One Plus - Electric Pizza Oven - Mechanical
FREE
Baking biscuitBaking biscuit
Body material
Stainless steel
Type
Electric
Cooking surfaces:
1
Cooking chamber base
rectangular
Cooking chamber depth
36 cm
Cooking chamber width
41 cm
Cooking chamber height
11 cm
Cooking surface
1476 cm²
No. of pizzas per time
1 pizzas
Roof Colour
Stainless steel
Refractory oven base
Yes
Refractory type
Standard
No. of diners
4 People
Weight
23 Kg
Thermostat
Yes
Max. Temperature
480 °C
Adjustment
Manual
Manufacturing country
Italy
Product Features
Model:
CF62M One Plus
Body material:
Stainless steel
Adjustment:
Manual
Type:
Electric
Type:
Indoor
Operating mode:
Electric 230 V
Power:
2600 W
Cooking chamber height:
11 cm
Cooking chamber base:
rectangular
No. of pizzas per time:
1 pizzas
General dimensions:
Medium
Max. servings:
4
Thermostat:
Yes
Cooking surface:
1476 cm²
Roof Colour:
Stainless steel
Cooking surfaces::
1
Cooking chamber depth:
36 cm
Cooking chamber width:
41 cm
No. of diners:
4 People
Max. Temperature:
480 °C
Manufacturing country:
Italy
Equipment
External covering:
Stainless steel
Refractory oven base:
Yes
Refractory type:
Standard
No. of refractory stones:
1
Door material:
Stainless steel
Thermometer:
Yes
Interior light:
Yes
Free gifts/extra features
Biscuit:
Yes
Instructions manual:
Yes
Dimensions and logistics
Product dimensions in cm (L x W x H):
62x45x31 cm
Net weight:
23 Kg
Packaging:
Original packaging
Original packaging/s dimensions in cm (L x W x H):
72x56x50 cm
Gross weight (packaging included) :
34.3 Kg
Assembly time:
Assembled
Prompt Delivery
2 items in stock
Free Shipping
Estimated delivery: 24/02/2025 - 26/02/2025
€ 714,73
Vat included
AgriEuro Special EditionAgriEuro Special Edition
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Description

Calory Forni CF62M One Plus - Electric Pizza Oven - Mechanical

The Calory CF62M one Plus Electric Pizza Oven is designed to offer superior performance in cooking authentic Neapolitan pizza. This furnace is distinguished by the use of a double resistance, a characteristic that makes the product very performing.

The two heating elements, an upper 1,800 watt and a lower 800 watt, are very well-balanced, allowing the oven to quickly reach the maximum temperature of 480°C in just 30-35 minutes, and thus ensuring a recovery of the optimum temperature between pizza and pizza. With these features, the Calory CF62M one Plus is ideal for those looking for professional performance in the home.

The oven maintains an easy use thanks to a single mechanical thermostat that regulates the temperature of both the sky and the stalls of the oven, making it as intuitive as a classic electric kitchen oven.

The interior chamber , with dimensions of 41x36x11 cm, is made entirely of stainless steel , ensuring durability and ease of cleaning. The size allows the cooking of any type of pizza, including the 36 cm "wagon wheel".

This oven includes a 1.4 cm cordierite stone and baking biscuit , perfect for cooking pizzas directly on the surface thanks to a gradual release of heat.

The tempered glass door allows you to monitor your cooking without losing heat, while the interior light allows you to keep your eyes on the spot.

Distinctive features:

  • 1,800W higher heating element and 800W lower heating element for even cooking
  • Mechanical temperature Regulation via single thermostat
  • It reaches 480°C in 30-35 minutes
  • All stainless steel construction, strong and durable
  • Internal measurements: 41x36x11 cm
  • Outer dimensions: 62x45x31 cm

WARNING

A baking biscuit will be included between: 3.2 cm Saputo di Casapulla cookie or 2.6 cm Sorrento cookie from the Aversa oven. Chosen based on manufacturer's availability.

Details

The Calory CF62M one Plus electric pizza oven is the perfect combination of performance and ease of use.

The main feature of this furnace is the presence of a higher and a lower resistance , respectively 1800W and 800W, which work in a perfectly balanced way.
The double resistance is synonymous with performance, allowing the oven to reach a temperature of 480 degrees in about 30/35 minutes (500 on stone). It also ensures fast temperature recovery between pizzas.

The mechanical temperature control is done by means of a single thermostat, a feature that makes this oven intuitive and usable by anyone in total peace of mind.

The cooking chamber, thanks to its height of 11 cm, facilitates the movement of the shovel and offers enough space for cooking high-ledge pizzas, without the higher resistance interfering with the process.

The furnace also features advanced thermal insulation , obtained through the use of ceramic fiber , which preserves the heat inside and keeps the temperature constant, reducing heating times and optimizing energy consumption.

The door, designed without gasket, allows a slight vapor outflow, ideal for highly hydrated dough, which stays dry and well cooked. The entire design, including the ergonomic stainless steel handle with antimicrobial protection , reflects the attention to detail and the superior quality typical of made in Italy production .

Distinctive technical details :

  • Mechanical controls for precise and intuitive heat adjustment
  • Two balanced resistors for better performance
  • Ceramic fiber insulation for optimum insulation
  • Sealed door for dry cooking of highly hydrated dough
  • Stainless steel handle with antimicrobial protection
Free items & Standard equipment

Free items included

The oven is shipped in its original packaging along with the instructions manual.

Standard equipment:

  • 1.4 cm cordierite refractory stone .
  • 3.2 cm Saputo di Casapulla biscuit or 2.6 cm Sorrento biscuit from the Aversa oven , chosen according to the availability of the manufacturer
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