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Datasheet

Product Features
Model:
Mixer 2000 S
Body material:
Enamelled steel
Typology :
Wheeled
Medium doughs:
Hard doughs:
Mixing head type:
Fixed
Dough Capacity:
17 Kg
hydration max:
60 %
Speed levels:
1
Tank capacity:
22 L
Operating mode:
Single-phase 230 V
Flour quantity:
11 Kg
Water quantity:
6 L
Hourly output:
56 kg/h
Minimum dough:
4 Kg
Spiral - rpm (min):
85 rpm
Spiral - rpm (max):
85 rpm
Bowl - rpm (min):
9.8 rpm
Bowl - rpm (max):
9.8 rpm
Warranty:
2 years
Dough mixing time:
Standard
Manufacturing country:
Italy
Motor data
Motor type:
Induction
Nominal power:
1 HP
Nominal power (W):
750 W
Power supply:
220 V electric
Transmission data
Transmission type:
Chain
Cutting data
Recommended for::
Pizza
Recommended for::
Bread
Recommended for::
Focaccia bread
Recommended for::
Breadsticks
Recommended for::
Piadina
Recommended for::
Taralli
Recommended for::
Biscuits
Recommended for::
Egg mixtures
Recommended for::
Fresh pasta
Equipment
CE-compliant safety switch:
CE-compliant
Wheeled trolley for transport:
Yes
Electronic timer:
Yes
Rotating Bowl:
Stainless steel
Rotating spiral arm:
stainless steel
Central breaker bar:
Stainless steel
Lifting safety grid:
Stainless steel
24 V electric system:
Yes
Free gifts/extra features
Apron:
Yes
Instructions manual:
Yes
Dimensions and logistics
Product dimensions in cm (L x W x H):
67x39x73 cm
Net weight:
62 Kg
Packaging:
On pallet
Original packaging/s dimensions in cm (L x W x H):
74x42x80 cm
Gross weight (packaging included) :
68 Kg
Assembly time:
5 minutes